Aframomum Melegueta Extract
Bayanin Samfura
Sunan samfur:Aframomum Melegueta Extract
Kashi: Cire Shukas
Ingantattun abubuwa: Paradol da Gingerol
Ƙayyadaddun samfur: Paradol 12.5%, Gingerol 5%
Bincike:HPLC, TLC
Kula da inganci : A cikin Gida
Tsara: C17H26O3, C17H26O4
Nauyin kwayoyin halitta: 278.39, 294.38
CASNo: 27113-22-0, 23513-14-6
Bayyanar: Kusa da fari fodatare da halayyar wari.
Ganewa:Ya wuce duk gwajin ma'auni
SamfuraAiki: Ƙwararren Ƙwararren Ƙwaƙwalwa;Sarrafa nauyi.
Ajiya:Ajiye a wuri mai sanyi da bushewa, rufewa da kyau, nesa da danshi ko hasken rana kai tsaye.
Adadin girma: Isasshen kayan da aka samar da tashar samar da kwanciyar hankali na albarkatun kasa.
Takaddun Bincike
| Sunan samfur | Aframomum Melegueta Extract | Tushen Botanical | Aframomum Melegueta |
| Batch NO. | RW-AM20210508 | Batch Quantity | 1000 kgs |
| Kwanan Ƙaddamarwa | May.08.2021 | Ranar Karewa | May.17.2021 |
| Ragowar Magani | Ruwa&Ethanol | Bangaren Amfani | iri |
| ABUBUWA | BAYANI | HANYA | SAKAMAKON gwaji |
| Bayanai na Jiki & Chemical | |||
| Launi | Kusa da fari | Organoleptic | Cancanta |
| Ordor | Halaye | Organoleptic | Cancanta |
| Bayyanar | Kyakkyawan Foda | Organoleptic | Cancanta |
| Ingantattun Nazari | |||
| Ganewa | Daidai da samfurin RS | HPTLC | M |
| Paradol Gingerol | ≥12.5% ≥5% | HPLC | 12.6% 5.3% |
| Binciken Sieve | 100% ta hanyar 80 mesh | USP36 <786> | Cancanta |
| Asara akan bushewa | ≤5.0% | Eur.Ph.7.0 [2.5.12] | 4.29% |
| Jimlar Ash | ≤5.0% | Eur.Ph.7.0 [2.4.16] | 4.29% |
| Sako da yawa | 20-60 g/100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Matsa yawa | 30-80 g/100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Ragowar Magani | Haɗu da Yuro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Cancanta |
| Ragowar magungunan kashe qwari | Haɗu da Bukatun USP | USP36 <561> | Cancanta |
| Karfe masu nauyi | |||
| Jimlar Karfe Masu nauyi | ≤10.0pm | Eur.Ph.7.0 <2.2.58> ICP-MS | Cancanta |
| Jagora (Pb) | ≤1.0pm | Eur.Ph.7.0 <2.2.58> ICP-MS | Cancanta |
| Arsenic (AS) | ≤2.0 ppm | Eur.Ph.7.0 <2.2.58> ICP-MS | Cancanta |
| Cadmium (Cd) | ≤1.0 ppm | Eur.Ph.7.0 <2.2.58> ICP-MS | Cancanta |
| Mercury (Hg) | 0.5 ppm | Eur.Ph.7.0 <2.2.58> ICP-MS | Cancanta |
| Gwajin ƙwayoyin cuta | |||
| Jimlar Ƙididdigar Faranti | ≤1,000 cfu/g | USP <2021> | Cancanta |
| Yisti & Mold | ≤100 cfu/g | USP <2021> | Cancanta |
| E.Coli. | Korau | USP <2022> | Korau |
| Salmonella | Korau | USP <2022> | Korau |
| Shiryawa&Ajiye | Kunshe a cikin ganguna-takarda da jakunkuna-roba biyu a ciki. | ||
| nauyi: 25kg | |||
| Ajiye a cikin akwati da aka rufe da kyau daga danshi, haske, oxygen. | |||
| Rayuwar rayuwa | Watanni 24 a ƙarƙashin sharuɗɗan da ke sama kuma a cikin ainihin marufi. | ||
Manazarta: Dang Wang
Dubawa ta: Lei Li
An amince da shi: Yang Zhang
Ayyukan samfur
1. Aframomum melegueta tsantsa za a iya amfani da shi azaman kayan yaji da kayan ƙanshi;
2. Aframomum melegueta tsantsa za a iya amfani dashi azaman mai kara kuzari; don maganin tari da mashako, anti-rheumatic; ga dyspepsia;
3. Aframomum melegueta tsantsa an samo shi don inganta asarar nauyi ta hanyar inganta metabolism na jiki da sauri;
4. Aframomum melegueta tsantsa zai iya ƙara yawan karfin jima'i a matsayin aphrodisiac.
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