Cire Cranberry na OEM na Jigilar Kaya Proanthocyanidins Cire Cranberry 'Ya'yan Itacen Ciyawar Farashi Mai Rahusa
Mun yi imanin cewa haɗin gwiwa mai tsawo yakan samo asali ne daga manyan ayyuka, ƙarin sabis, haɗuwa mai kyau da kuma hulɗa ta kai tsaye don Cire Cranberry na OEM na Jumla Proanthocyanidins Cire Cranberry Fruit Nau'in 'Ya'yan itace Farashi Mai Rahusa, Barka da zuwa abokan ciniki a duk faɗin duniya don tuntuɓar mu don haɗin gwiwa na kasuwanci da dogon lokaci. Za mu zama abokin tarayya mai aminci kuma mai samar da kayan mota da kayan haɗi a China.
Mun yi imanin cewa haɗin gwiwa mai tsawo yakan samo asali ne daga manyan ayyuka, ƙarin sabis, haɗuwa mai wadata da kuma hulɗa ta kai tsaye gaCirewar Cranberry Mai Rahusa, Cire Cranberry na China, Masana'antar Cire Cranberry, Manufarmu ita ce "aminci da inganci da farko". Muna da kwarin gwiwar samar muku da kyakkyawan sabis da kayayyaki masu kyau. Muna fatan za mu iya kafa hadin gwiwa ta kasuwanci da ku nan gaba!
Bayanin Samfurin
Sunan Samfurin:Ruwan Cranberry na halitta
Nau'i:Cirewar Shuke-shuke
Abubuwan da suka dace:Proanthocyanidins PACs
Bayanin Samfuri:10.0% ~50%
Bincike:TLC
Kula da Inganci:A Cikin Gida
Tsara:C27H31O16
Nauyin kwayoyin halitta:611.52
Lambar CAS:84082-34-8
Bayyanar:Foda mai launin shunayya ja mai kamshi.
Ganewa:Ya wuce dukkan gwaje-gwajen sharudda
Aikin Samfuri:Cirewar 'ya'yan itacen Cranberry yana kawar da gajiyar ido, yana inganta gani da kuma jinkirta jijiyar kwakwalwa zuwa tsufa; yana inganta tsarin fitsari da kuma hana kamuwa da cutar fitsari; yana inganta jijiyoyin jini, yana inganta aikin zuciya da kuma juriya ga cutar kansa; yana kawar da tsattsauran ra'ayi, yana kare jikin dan adam daga cutarwa da kuma inganta garkuwar jiki;
Ajiya:a ajiye a wuri mai sanyi da bushewa, a rufe sosai, nesa da danshi ko hasken rana kai tsaye.
Tanadin Girma:Isasshen wadataccen kayan aiki da kuma hanyar samar da kayan aiki mai dorewa a arewacin kasar Sin.
Takardar Shaidar Nazarin
| Sunan samfurin | Cirewar Cranberry | Tushen Tsirrai | Vaccinium oxycoccus |
| Rukunin NO. | RW-GK20210508 | Adadin Rukunin | 1000 kgs |
| Ranar ƙera | Mayu. 08. 2021 | DubaRanar jadawali | 17 ga Mayu, 2021 |
| Sauran sinadarai | Ruwa da Ethanol | An Yi Amfani da Sashen | 'Ya'yan itace |
| KAYAYYAKI | BAYANI | HANYAR | SAKAMAKON GWAJI |
| Bayanan Jiki da Sinadarai | |||
| Launi | Foda mai launin shunayya ja mai laushi | Maganin Organoleptic | Wanda ya cancanta |
| Ordour | Halaye | Maganin Organoleptic | Wanda ya cancanta |
| Bayyanar | Foda Mai Kyau | Maganin Organoleptic | Wanda ya cancanta |
| Ingancin Nazari | |||
| Ganowa | Daidai da samfurin RS | TLC | Iri ɗaya |
| Procyanidine | ≥25.0% | UV | 26.50% |
| Asara idan aka busar | Matsakaicin 5.0%. | Yuro.Ph.7.0 [2.5.12] | 3.21% |
| Jimlar Toka | Matsakaicin 5.0%. | Yuro.Ph.7.0 [2.4.16] | 3.62% |
| Sieve | Ramin 80 mai wucewa 100% | USP36<786> | Daidaita |
| Yawa mai laushi | 20~60 g/100ml | Yuro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Yawan Taɓawa | 30~80 g/100ml | Yuro.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Sauran sinadarai | Haɗu da Yuro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Wanda ya cancanta |
| Ragowar magungunan kashe kwari | Cika Bukatun USP | USP36 <561> | Wanda ya cancanta |
| Karfe Masu Nauyi | |||
| Jimlar Karfe Mai Nauyi | Matsakaicin 10ppm. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Gubar (Pb) | 3.0ppm Mafi girma. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm Mafi girma. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Cadmium (Cd) | Matsakaicin 1.0ppm. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercury (Hg) | 0.5ppm Mafi girma. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Gwaje-gwajen ƙwayoyin cuta | |||
| Jimlar Adadin Faranti | NMT 1000cfu/g | USP <2021> | Wanda ya cancanta |
| Jimlar Yis da Mold | NMT 100cfu/g | USP <2021> | Wanda ya cancanta |
| E.Coli | Mara kyau | USP <2021> | Mara kyau |
| Salmonella | Mara kyau | USP <2021> | Mara kyau |
| Shiryawa da Ajiya | An saka a cikin ganga-ganguna na takarda da jakunkunan filastik guda biyu a ciki. | ||
| NW: 25kgs | |||
| A adana a cikin akwati mai rufewa sosai, nesa da danshi, haske, da iskar oxygen. | |||
| Tsawon lokacin shiryayye | Watanni 24 a ƙarƙashin yanayin da ke sama da kuma a cikin marufin asali. | ||
Mai sharhi: Dang Wang
An duba ta: Lei Li
An amince da shi: Yang Zhang
Mun yi imanin cewa haɗin gwiwa mai tsawo yakan samo asali ne daga manyan ayyuka, ƙarin sabis, haɗuwa mai kyau da kuma hulɗa ta kai tsaye don Cire Cranberry na OEM na Jumla Proanthocyanidins Cire Cranberry Fruit Extract Farashi mai rahusa, maraba da abokan ciniki a duk faɗin duniya don tuntuɓar mu don haɗin gwiwa na kasuwanci da dogon lokaci. Za mu zama abokin tarayya mai aminci kuma mai samar da kayayyaki a China.
OEM na Jigilar kayaCire Cranberry na China, ƙa'idarmu ita ce "aminci da farko, inganci mafi kyau". Muna da kwarin gwiwa wajen samar muku da kyakkyawan sabis da kayayyaki masu kyau. Muna fatan za mu iya kafa haɗin gwiwar kasuwanci mai cin nasara tare da ku a nan gaba!
