TAYIN MASANA'ANTAR SOPHORA JAPONICA 100% NA HALITTA, FODAR QUERCETIN 95%
bidiyo
Bayanin Samfurin
Sunan Samfurin:Quercetin
Nau'i:Cirewar Shuke-shuke
Abubuwan da suka dace:Quercetin Dihydrate, Quercetin Anhydrous
Bincike:HPLC
Sarrafa Inganci:A Cikin Gida
Tsarin:C15H10O7
Nauyin kwayoyin halitta:302.24
Lambar CAS:117-39-5
Bayyanar:Foda mai launin rawaya
Ganewa:Ya wuce dukkan gwaje-gwajen sharudda
Aikin Samfuri:
1. Super Quercetin na iya fitar da ƙaiƙayi da kuma dakatar da tari, ana iya amfani da shi azaman maganin asma; Quercetin Complex; rage kiba.
2. Quercetin yana da tasirin maganin kashe ƙwayoyin cuta, maganin kumburi da kuma maganin rashin lafiyan jiki.
3. Quercetin yana da tasirin rage hawan jini da kuma sinadarin lipid a cikin jini.
Ajiya:a ajiye a wuri mai sanyi da bushewa, a rufe sosai, nesa da danshi ko hasken rana kai tsaye.
Waɗanne takamaiman bayanai kuke buƙata?
Akwai wasu bayanai dalla-dalla game da Sophora Japonica Extract.
Ƙarin bayani game da takamaiman samfurin sune kamar haka:
Foda Quercetin Dihydrate 98% | Foda Quercetin Dihydrate 95% | Foda Quercetin Dihydrate 95% | Foda Quercetin Anhydrous 95% | Foda Quercetin Anhydrous 95%
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Shin kana damuwa idan abokin tarayyarka yana da nasa masana'antar?
Idan kuna damuwa, mu zaɓi ne mai kyau. Mu masana'antun ne, Ruiwo ta kafa sansanonin samar da kayayyaki guda uku a Indonesia, Xianyang da Ankang.
Kana son zuwa ka ziyarci masana'antarmu? Kullum ana maraba da kai.
Shin kuna da Muhimmanci ga Inganci, Ta Yaya Kuke Zaɓa?
Idan kuna son abokan hulɗarku su wuce waɗannan takaddun shaida na SGS, FDA, 3A, ISO9001, ISO14001, HACCP, Kosher, Halal, da kuma lasisin samar da abinci (SC), to mu—Ruiwo ne mafi kyawun zaɓinku. Barka da zuwa tuntuɓar mu!
Ruiwo tana da dakin gwaje-gwaje na yau da kullun wanda aka sanye shi da cikakken kayan aiki, gami da kayan aikin da aka yi amfani da su ga TLC, HPLC, UV, GC, gwajin ƙwayoyin cuta da sauransu. Ruiwo tana ba da mahimmanci ga gina tsarin inganci, dangane da inganci a matsayin rayuwa, kawai don kiyaye inganci mai kyau.
Takardar Shaidar Nazarin
| Sunan samfurin | Quercetin | Tushen Tsirrai | Sophora Japonica |
| Rukunin NO. | RW-Q20210503 | Adadin Rukunin | 1000 kgs |
| Ranar ƙera | 3 ga Mayu, 2021 | Ranar Karewa | 7 ga Mayu, 2021 |
| Sauran sinadarai | Ruwa da Ethanol | An Yi Amfani da Sashen | Bud ɗin fure |
| KAYAYYAKI | BAYANI | HANYAR | SAKAMAKON GWAJI |
| Bayanan Jiki da Sinadarai | |||
| Launi | Rawaya | Maganin Organoleptic | Ya dace |
| Ordour | Halaye | Maganin Organoleptic | Ya dace |
| Bayyanar | Foda | Maganin Organoleptic | Ya dace |
| Ingancin Nazari | |||
| Gwaji (Quercetin) | ≥95% | HPLC/UV | 95.16% |
| Asara idan aka busar | Matsakaicin 5.0%. | Yuro.Ph.7.0 [2.5.12] | 2.21% |
| Jimlar Toka | Matsakaicin 5.0%. | Yuro.Ph.7.0 [2.4.16] | 1.05% |
| Sieve | Ramin 80 mai wucewa 100% | USP36<786> | Daidaita |
| Sauran sinadarai | Haɗu da Yuro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Wanda ya cancanta |
| Ragowar magungunan kashe kwari | Cika Bukatun USP | USP36 <561> | Wanda ya cancanta |
| Karfe Masu Nauyi | |||
| Jimlar Karfe Mai Nauyi | Matsakaicin 10ppm. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ya dace |
| Gubar (Pb) | 2.0ppm Mafi girma. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ya dace |
| Arsenic (As) | Matsakaicin 1.0ppm. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ya dace |
| Cadmium (Cd) | Matsakaicin 1.0ppm. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ya dace |
| Mercury (Hg) | 0.5ppm Mafi girma. | Eur.Ph.7.0 <2.2.58> ICP-MS | Ya dace |
| Gwaje-gwajen ƙwayoyin cuta | |||
| Jimlar Adadin Faranti | NMT 1000cfu/g | USP <2021> | Ya dace |
| Jimlar Yis da Mold | NMT 100cfu/g | USP <2021> | Ya dace |
| E.Coli | Mara kyau | USP <2021> | Mara kyau |
| Salmonella | Mara kyau | USP <2021> | Mara kyau |
| Shiryawa da Ajiya | An saka a cikin ganga-ganguna na takarda da jakunkunan filastik guda biyu a ciki. | ||
| NW: 25kgs | |||
| A adana a cikin akwati mai rufewa sosai, nesa da danshi, haske, da iskar oxygen. | |||
| Tsawon lokacin shiryayye | Watanni 24 a ƙarƙashin yanayin da ke sama da kuma a cikin marufin asali. | ||
Amfani da Quercetin
1. Quercetin wani nau'in shuke-shuke ne mai ƙarfi da ke da ƙarfin hana tsufa. Yana cikin abinci da yawa da aka saba ci, kamar albasa, apples, inabi, da 'ya'yan itatuwa.
2. Haka kuma ana iya siyan sa a matsayin ƙarin abinci don amfani iri-iri.
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