China High Quality Ganye Cire Abinci Grade Echinacea Cire
"Gaskiya, Innovation, Rigorousness, da Inganci" za su zama m ra'ayi na mu kamfanin zuwa dogon lokaci don kafa tare da abokan ciniki ga juna reciprocity da kuma riba ga China High Quality na ganye Cire Abinci Grade Echinacea tsantsa. Mun daɗe muna neman haɓaka alaƙar haɗin gwiwa tare da ku. Ka tuna tuntuɓar mu don ƙarin cikakkun bayanai.
Bugu da ari, an tallafa mana da kwararru masu ilimi sosai, wadanda suka sami kwararru a yankin su. Waɗannan ƙwararrun suna aiki tare da haɗin kai tare da juna don baiwa abokan cinikinmu ingantaccen kewayon abubuwa.
Bayanin samfur
Sunan samfur:Echinacea Purpurea Extract
Wani Suna:Echinacea angustifolia tsantsa, Echinacea purpurea ganye bushe tsantsa, Echinacea bushe tsantsa
Tushen Botanical:Purpurea (L.)Moench
Rukuni:Abubuwan Shuka
Ingantattun abubuwa:Polyphenols, Chicoric Acid, Echinacoside
Bayanin samfur:
Polyphenols 4-12%
Chicoric acid 1% - 8%
Echinacoside 1% - 4%
Bincike:HPLC
Sarrafa inganci:A cikin Gida
Tsara:C28H32O15
Nauyin kwayoyin halitta:608.54
CAS No:520-27-4
Bayyanar:Brownish kore foda tare da halayyar wari.
Ganewa:Ya wuce duk gwajin ma'auni
Ajiya:Ajiye a wuri mai sanyi da bushewa, rufewa da kyau, nesa da danshi ko hasken rana kai tsaye.
Adadin girma:Isasshen kayan da aka samar da tashar samar da albarkatun kasa a arewacin kasar Sin.
Takaddun Bincike
| Sunan samfur | Echinacea cirewa | Tushen Botanical | Purpurea (L.)Moench |
| Batch NO. | Saukewa: RW-EE20210508 | Batch Quantity | 1000 kgs |
| Kwanan Ƙaddamarwa | Mayu 08.2021 | DubawaKwanan wata | Mayu 17. 2021 |
| Ragowar Magani | Ruwa&Ethanol | Bangaren Amfani | Bangaren kasa |
| ABUBUWA | BAYANI | HANYA | SAKAMAKON gwaji |
| Bayanai na Jiki & Chemical | |||
| Launi | Brownish kore foda | Organoleptic | Cancanta |
| Ordor | Halaye | Organoleptic | Cancanta |
| Bayyanar | Kyakkyawan Foda | Organoleptic | Cancanta |
| Ingantattun Nazari | |||
| Ganewa | Daidai da samfurin RS | HPTLC | M |
| Polyphenols | ≥4.0% | HPLC | 4.53% |
| Asara akan bushewa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
| Jimlar Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
| Sieve | 100% wuce 80 raga | USP36 <786> | Daidaita |
| Sako da yawa | 20-60 g/100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Matsa yawa | 30-80 g/100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Ragowar Magani | Haɗu da Yuro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Cancanta |
| Ragowar magungunan kashe qwari | Haɗu da Bukatun USP | USP36 <561> | Cancanta |
| Karfe masu nauyi | |||
| Jimlar Karfe Masu nauyi | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Jagora (Pb) | 3.0pm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (AS) | 2.0pm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercury (Hg) | 0.5pm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Gwajin ƙwayoyin cuta | |||
| Jimlar Ƙididdigar Faranti | NMT 1000cfu/g | USP <2021> | Cancanta |
| Jimlar Yisti & Mold | NMT 100cfu/g | USP <2021> | Cancanta |
| E.Coli | Korau | USP <2021> | Korau |
| Salmonella | Korau | USP <2021> | Korau |
| Shiryawa&Ajiye | Kunshe a cikin ganguna-takarda da jakunkuna-roba biyu a ciki. | ||
| nauyi: 25kg | |||
| Ajiye a cikin akwati da aka rufe da kyau daga danshi, haske, oxygen. | |||
| Rayuwar rayuwa | Watanni 24 a ƙarƙashin sharuɗɗan da ke sama kuma a cikin ainihin marufi. | ||
Manazarta: Dang Wang
Dubawa ta: Lei Li
An amince da shi: Yang Zhang
Ayyukan samfur
Yaki da Ciwon daji. Yana Haɓaka Tsarin rigakafi.Yana Sauƙaƙe Ciwo.Ayyuka a matsayin Laxative.Ayyukan Anti-Cutar cuta.Haɓaka Matsalolin fata.Ingantacciyar Lafiyar Hankali.Yana Sauke Matsalolin Nufi na Sama.Haɓaka rigakafi.
