Isar da Sauri a China Masana'antar da masana'antun Cire Cranberry na Halitta ta Halal

Isar da Sauri Ta Hanyar Halal Cirewar Cranberry Na Halitta

Isarwa Mai Sauri Takardar Shaidar Halal Cire Cranberry Na Halitta Hoton da Aka Fito

Takaitaccen Bayani:

Ruwan Cranberry Mai Tsarki yana da halaye na yawan danshi, ƙarancin kalori, yawan zare, da kuma ma'adanai masu yawa, don haka mutane suna son sa. Ruwan Cranberry ba madadin maganin rigakafi bane yayin kamuwa da cuta mai tsanani. Duk da haka, yana iya taimakawa idan aka yi amfani da shi tare da maganin gargajiya ko kuma azaman rigakafi.

samfurin kyauta

Cikakken Bayani game da Samfurin

Kamfaninmu ya dage a duk tsawon lokacin manufar ingancin kayayyaki ta "ingancin samfura shine tushen rayuwar ƙungiya; jin daɗin mai siye zai zama abin da ke jan hankali da ƙarshen kamfani; ci gaba mai ɗorewa shine neman ma'aikata har abada" da kuma manufar "suna da farko, mai siye da farko" don Isarwa cikin Sauri Takaddun HalalRuwan Cranberry na HalittaKamfaninmu yana kafa sassa da dama, ciki har da sashen fitarwa, sashen kuɗi, sashen kula da inganci, sashen tallace-tallace, sashen sayayya da sashen bayan sayarwa, da sauransu.
Gaskiya ga kowane abokin ciniki abin da muke buƙata ne! Hidima ta aji ɗaya, inganci mai kyau, farashi mai rahusa da kuma ranar isarwa cikin sauri ita ce fa'idarmu! Ba wa kowane abokin ciniki kyakkyawan hidima ita ce ƙa'idarmu! Wannan yana sa kamfaninmu ya sami tagomashin abokan ciniki da tallafi! Barka da zuwa a duk faɗin duniya abokan ciniki ku aiko mana da tambaya kuma kuna fatan haɗin gwiwarku mai kyau! Da fatan za a nemi ƙarin bayani. Muna jiran ku a kowane lokaci!

Bayanin Samfurin

Sunan Samfurin:Ruwan Cranberry na halitta

Nau'i:Cirewar Shuke-shuke

Abubuwan da suka dace:Proanthocyanidins PACs

Bayanin Samfuri:10.0% ~50%

Bincike:TLC

Kula da Inganci:A Cikin Gida

Tsara:C₂₇H₃₁O₁₆

Nauyin kwayoyin halitta:611.52

Lambar CAS:84082-34-8

Bayyanar:Foda mai launin shunayya ja mai kamshi.

Ganewa:Ya wuce dukkan gwaje-gwajen sharudda

Aikin Samfuri:Cirewar 'ya'yan itacen Cranberry yana kawar da gajiyar ido, yana inganta gani da kuma jinkirta jijiyar kwakwalwa zuwa tsufa; yana inganta tsarin fitsari da kuma hana kamuwa da cutar fitsari; yana inganta jijiyoyin jini, yana inganta aikin zuciya da kuma juriya ga cutar kansa; yana kawar da tsattsauran ra'ayi, yana kare jikin dan adam daga cutarwa da kuma inganta garkuwar jiki;

Ajiya:a ajiye a wuri mai sanyi da bushewa, a rufe sosai, nesa da danshi ko hasken rana kai tsaye.

Tanadin Girma:Isasshen wadataccen kayan aiki da kuma hanyar samar da kayan aiki mai dorewa a arewacin kasar Sin.

Takardar Shaidar Nazarin

Sunan samfurin	Cirewar Cranberry	Tushen Tsirrai	Vaccinium oxycoccus
Rukunin NO.	RW-GK20210508	Adadin Rukunin	1000 kgs
Ranar ƙera	Mayu. 08. 2021	DubaRanar jadawali	17 ga Mayu, 2021
Sauran sinadarai	Ruwa da Ethanol	An Yi Amfani da Sashen	'Ya'yan itace

KAYAYYAKI	BAYANI	HANYAR	SAKAMAKON GWAJI
Bayanan Jiki da Sinadarai
Launi	Foda mai launin shunayya ja mai laushi	Maganin Organoleptic	Wanda ya cancanta
Ordour	Halaye	Maganin Organoleptic	Wanda ya cancanta
Bayyanar	Foda Mai Kyau	Maganin Organoleptic	Wanda ya cancanta
Ingancin Nazari
Ganowa	Daidai da samfurin RS	TLC	Iri ɗaya
Procyanidine	≥25.0%	UV	26.50%
Asara idan aka busar	Matsakaicin 5.0%.	Yuro.Ph.7.0 [2.5.12]	3.21%
Jimlar Toka	Matsakaicin 5.0%.	Yuro.Ph.7.0 [2.4.16]	3.62%
Sieve	Ramin 80 mai wucewa 100%	USP36<786>	Daidaita
Yawa mai laushi	20~60 g/100ml	Yuro.Ph.7.0 [2.9.34]	53.38 g/100ml
Yawan Taɓawa	30~80 g/100ml	Yuro.Ph.7.0 [2.9.34]	72.38 g/100ml
Sauran sinadarai	Haɗu da Yuro.Ph.7.0 <5.4>	Yuro.Ph.7.0 <2.4.24>	Wanda ya cancanta
Ragowar magungunan kashe kwari	Cika Bukatun USP	USP36 <561>	Wanda ya cancanta
Karfe Masu Nauyi
Jimlar Karfe Mai Nauyi	Matsakaicin 10ppm.	Eur.Ph.7.0 <2.2.58> ICP-MS	1.388g/kg
Gubar (Pb)	3.0ppm Mafi girma.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.062g/kg
Arsenic (As)	2.0ppm Mafi girma.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Cadmium (Cd)	Matsakaicin 1.0ppm.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Mercury (Hg)	0.5ppm Mafi girma.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.025g/kg
Gwaje-gwajen ƙwayoyin cuta
Jimlar Adadin Faranti	NMT 1000cfu/g	USP <2021>	Wanda ya cancanta
Jimlar Yis da Mold	NMT 100cfu/g	USP <2021>	Wanda ya cancanta
E.Coli	Mara kyau	USP <2021>	Mara kyau
Salmonella	Mara kyau	USP <2021>	Mara kyau
Shiryawa da Ajiya	An saka a cikin ganga-ganguna na takarda da jakunkunan filastik guda biyu a ciki.
	NW: 25kgs
	A adana a cikin akwati mai rufewa sosai, nesa da danshi, haske, da iskar oxygen.
Tsawon lokacin shiryayye	Watanni 24 a ƙarƙashin yanayin da ke sama da kuma a cikin marufin asali.