Kamfanonin Sin sun ba da 100% 100% na halitta ruwa buckthorn foda, TEKU BUCKTHORN FRUIT foda factory da kuma masana'antun

KASASHEN KYAUTA 100% KYAUTA KYAUTA BUCKTHORN FURDA, RUWAN KWANA.

KASASHEN KYAUTA 100% 100% KYAUTA KYAUTA BUCKTHORN FUDUR, HOTO BUCKTHORN FRUIT FRUIT

Takaitaccen Bayani:

Seabuckthorn (Hippophae rhamnoides L.SP.PL) Tsire-tsire masu tsire-tsire, Elaeagnaceae. An rarraba tsaunukan Yunnan na kasar Sin, da Sichuan da sauran wuraren da ba su da tushe.

'Ya'yan itacen Seabuckthorn mai dadi da tsami, mai arziki a cikin furotin, yana kunshe a cikin fiye da nau'in amino acid guda 20, ciki har da nau'ikan amino acid 8 masu mahimmanci. Vitamin C abun ciki na kiwi na kasar Sin sau 3, hawthorn sau 20, apple sau 100. Adadin bitamin E ya ninka na man waken soya sau 30. Vitamin B1 abun ciki shine sau 2 na strawberry; sauran kuma sun ƙunshi bitamin B2, bitamin P, folic acid, folamide da abubuwan gano abubuwa da kuma fatty acids. Serotonin a cikin 'ya'yan itacen Seabuckthorn. Akwai gagarumin aikin anti-tumor.

samfurin kyauta

Cikakken Bayani

Aiki

1. Rage tari da kawar da sputum, kawar da dyspepsia, inganta yanayin jini ta hanyar cire tsangwama na jini;

2. Inganta microcirculation na tsoka na zuciya, rage ƙarfin amfani da iskar oxygen na zuciya da rage kumburi;

3. Ana iya amfani dashi don rashin narkewar abinci da ciwon ciki, amenorrhea da ecchymosis, rauni saboda fadowa;

4. Man da ruwan 'ya'yan itace na iya tsayayya da gajiya, rage kitsen jini, tsayayya da radiation da ulceration, kare hanta, inganta rigakafi.

Aikace-aikace

1. Aiwatar a cikin Pharmaceutical filin. Babban tasirin maganin seaabuckthorn.
(1) Seabuckthorn jimlar flavonoids suna da tasiri mai ƙarfi a cikin aikin zuciya.
(2) maganin cututtukan numfashi.
(3) maganin cututtuka masu narkewa.
(4) akan maganin konewa, konewa.
(5) Tasirin anthelmatic na tsantsa ruwan teku.

Takaddun Bincike

Abubuwa	Matsayi	Sakamako
Nazarin Jiki
Bayani	Yellow Powder	Ya bi
Assay	80 Mashi	Ya bi
Girman raga	100% wuce 80 raga	Ya bi
Ash	≤ 5.0%	3.85%
Asara Kan bushewa	≤ 5.0%	2.93%
Binciken Sinadarai
Karfe mai nauyi	≤ 10.0 mg/kg	Ya bi
Pb	≤ 2.0 mg/kg	Ya bi
As	≤ 1.0 mg/kg	Ya bi
Hg	≤ 0.1mg/kg	Ya bi
Binciken Microbiological
Ragowar maganin kashe qwari	Korau	Korau
Jimlar Ƙididdigar Faranti	≤ 1000cfu/g	Ya bi
Yisti&Mold	≤ 100cfu/g	Ya bi
E.coil	Korau	Korau
Salmonella	Korau	Korau

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